Wooden Pressed Ground Nut Oil

Description

The Rich, Nutty Soul of Traditional Indian Kitchens

Experience the robust, comforting flavor of groundnuts, unlocked through the patient art of wooden pressing. Our Groundnut Oil is crafted in Rajasthan using the time-honored “Kachi Ghani” method, where premium peanuts are gently crushed in a wooden kolhu. This low-friction, cold-press technique preserves the oil’s natural nutrients, deep nutty fragrance, and rich golden color without the use of excessive heat or chemical solvents.

The result is an unrefined oil with a distinct personality—a warm, nutty aroma and a full-bodied taste that enhances food rather than merely cooking it. Unlike its bland, refined counterparts, this oil carries the true essence of the peanut, making it a cherished medium for both everyday meals and festive cooking.

Why Choose Wooden Pressed Groundnut Oil?

• 🪵 Authentic Cold-Press Extraction: The wooden press ensures minimal heat generation, protecting the oil’s natural antioxidants, Vitamin E, and healthy fats.

• 👃 Rich, Nutty Flavor Profile: Imparts a delicious, authentic peanut essence to dishes, elevating simple ingredients.

• 🔥 High Smoke Point: Its stable nature makes it exceptionally suitable for deep-frying, stir-frying, and sautéing without breaking down or smoking easily.

• ❤️ Heart-Healthy Profile: Naturally contains monounsaturated and polyunsaturated fats (MUFA & PUFA), considered beneficial for heart health when used in moderation.

Culinary Versatility at Its Best:
This oil is a true all-rounder in the kitchen, beloved for its performance and flavor.

• Perfect for Frying: The ideal choice for making crispy pakoras, pooris, bhajiyas, and kachoris.

• Excellent for Sautéing & Tempering: Adds a nutty depth to vegetable stir-fries, dals, and curries.

• Great for Dressings & Drizzling: Use in chutneys, dips, or drizzle over finished dishes for an aromatic finish.

• Traditional Baking: Often used in certain regional sweets and baked goods for its distinctive flavor.

A Note on Authenticity: Our oil is 100% pure, unrefined, and filtered only once to remove solids. It may have a natural sediment and a stronger aroma than refined oils—a testament to its minimal processing and purity.

Bring home the taste of tradition and the wisdom of slow pressing.

Key Features:

• Origin & Source: Premium Peanuts from Rajasthan

• Extraction: Traditional Wooden Press (Kachi Ghani / Cold-Pressed)

• Color: Rich Golden Yellow

• Aroma & Flavor: Distinctive, Rich Nutty Aroma & Taste

• Smoke Point: High (Good for frying)

• Key Nutrients: Natural Vitamin E, Antioxidants, MUFA & PUFA

• Purity: 100% Pure, Unrefined, Single-Filtered

• Best For: Deep Frying, Tempering, Sautéing, Dressings